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Results 81 - 90 of 239 for ground beef rice balls
Combine beef, rice, salt, pepper, and 2/3 ... and shape into balls. In a hot pan ... 45 minutes or until done, adding more water if necessary.
82. RICE MEAT BALLS
Mix all ingredients (except 2 ... and sugar) with rice right from the box. Gently shape mixture into balls. Blend sugar and remaining ... if desired. Serves 6.
Heat oven to 350 degrees. ... rounded tablespoon into balls. Place meatballs into ungreased ... minutes, uncover and bake another 15-30 minutes.
Mix hamburger, rice, salt, pepper, and onion; shape into balls. Add meatballs to tomato ... cook slowly for 1 hour until done. Can use crock pot.
Combine and shape in 1 1/2 inch meatballs. Wrap bacon around each. Secure with toothpicks. Heat to boiling in pan. Drop meatballs in. Cover ...
86. RICE MEAT BALLS
1. Wash rice. 2. Combine rice, meat, ... kettle) 4. Drop meat balls in kettle, cover pan. In cooking with kettle, cook until rice is done. Serves 6.
Mix beef, rice, 1/2 cup tomato sauce, ... pepper. Make 12 balls. Place in 12 x ... balls. Cover and cook 4 to 6 minutes on high until meat is firm.
For sauce, stir together water, ... until thick and bubbly. Stir in vegetables and meatballs. Cook about 5 minutes. Serve with hot cooked rice.
Mix together beef, onion, rice, crumbs, milk, salt and ... into 1- inch balls. Fry slowly in fat ... can serve over potatoes, rice or noodles.
quarter and shred cabbage and ... meatballs on top. (Meatballs consist of ground meat, salt, pepper, and rice.) Simmer for 2 1/2 hours. Serve.
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