| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 219 for green corn tamales
81. EASY TAMALE PIE
Brown beef in oil and ... onions, garlic, pimento, green pepper, mushrooms, tomato sauce, 1/4 ... minutes, until crust is golden brown. Serves 6.
Brown meat; drain off fat. Add onion and garlic; heat and add everything except cheese. Pour into 2-quart casserole and bake at 357 degrees ...
83. TAMALE PIE
Cook onion, green peppers and beef in melted ... grated cheese. I serve this hearty dish with green salad, pinto beans, roll and French bread.
84. TAMALE PIE
Cook beef, onions, and green pepper until tender; drain off fat. Stir in tomato sauce, corn, olives, garlic, sugar, chili ... 40 minutes. Serves 6.
85. TAMALE PIE
Brown meat. Add pepper, onion, ... cornmeal, milk, and corn until meal is moistened. Spoon ... preheated to 400 degrees or until brown. Serves 6.
Steam chicken breasts over water to which 5 to 6 garlic cloves have been added. Chop remaining garlic cloves, onions and pepper; place in ...
87. TAMALE PIE
Mix meal and salt with ... Add garlic, onions, green peppers and celery; saute 15 ... sauce, tomatoes and corn, simmer for 15 minutes. ... a 350 degree oven.
88. TAMALE PIE
Simmer beans in their cooking ... the beef. Prepare corn bread batter. Pour half the ... minutes. Top with rest of the cheese. Bake 10 minutes longer.
89. TAMALE PIE
To make Filling: Brown ground beef, onions, and green peppers; drain. Add the remaining ... for 45 minutes. Top with 1/2 cup of grated cheese.
90. QUICK TAMALE PIE
Fry beef, drain and fry onions. Add corn, tomatoes, chilies and seasonings. ... Bake for about 20 to 25 minutes at 375 degrees. Top with cheese.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables