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Results 81 - 90 of 567 for fruit cocktail
Melt butter in 13 x ... in pan. Drain fruit cup. Arrange fruit in sugar ... Turn upside down on platter. Serve with whipped cream, if desired.
Mix all ingredients together.
Mix and chill. Roll into 2 balls. Roll in chopped pecans. Serve with the graham crackers that have sugar and cinnamon on them.
Mix together and pour into 9 x 9-inch greased pan. Sprinkle with brown sugar and nuts. Bake for 55 minutes at 350°F. Serve cold with ...
Mix all cake ingredients and bake at 450°F for 45 minutes. Remove from greased and floured pan; let cool. Melt butter, milk, and sugar ...
Mix ingredients in order - no need to sift - just mix well and pour into greased pan. Sprinkle with 1 cup brown sugar and 1/2 cup chopped ...
Preheat oven to 350°F. Grease and flour 9 X 12 X 3 inch cake pan. Combine cake ingredients in large mixing bowl. Pour into pan. Sprinkle ...
Mix all together. Put in 13 x 9 inch greased pan. Bake at 350 degrees for 35 minutes. Bring to a boil slowly for 10 minutes, stirring. Pour ...
Mix together and pour into greased 9 x l3 pan. Mix together brown sugar and chopped nuts and sprinkle over batter. Bake at 350°F for 45 ...
Drain fruit and add enough water to ... Whip and beat. Then add thickened Jello and beat again with mixer. Then fold in fruit and put in mold.
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