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Results 1 - 10 of 20 for leftover tuna
Preheat oven to 425°F. Cook ... additional 10 minutes. Tuna Variation: Substitute 2 (7 oz. ... dill (if desired) to the tuna/mayonnaise mixture. .
1. Cook macaroni and set aside. 2. In medium size saucepan melt butter. Blend in flour, mustard and Tabasco. Stir in milk, constantly, ...
Cut cabbage in half. Slice into shreds. Heat skillet, fry cabbage with butter until browned. Cook noodles in 4 quart saucepan with water. ...
Line bottom of pan with chicken, add soy sauce. Layer bean sprouts on top of chicken. Add chopped onion and celery, nuts and noodles. Mix ...
This recipe was designed to ... little bits of leftovers from the refrigerator. Experimenting with ... serving. Stir again immediately before serving.
In a medium mixing bowl, mix together gravy and milk. Mix in remaining ingredients. Place ingredients into a greased round 1 1/2 quart ...
This is made with leftovers of vegetables, mashed potatoes, or ... pour over the top of the casserole. Bake at 350 degrees for 30 to 45 minutes.
Reserve some cheese for top of casserole. Mix all ingredients together. Put in buttered baking dish, 13 x 8 x 2 inch. Refrigerate 8 hours ...
Mash or squeeze all oil out of tuna and put in mixing bowl. ... lemon juice. Grind leftover meat in grinder and add ... a green stuffed olive.
Dissolve Jello in HOT cranberry juice. Mix remaining ingredients and press into 8 x 10 pan. When Jello thickens, pour over salad. Chill ...
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