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Results 1 - 10 of 83 for pot pork stew
In a large heavy bottomed ... heat, brown the pork in the olive oil. When ... together and turn heat setting to high for the final hour of cooking.
This Beef Stew may be made in the Crock-Pot or on the stove top ... (brown the salt pork along with the beef, if ... the refrigerator! Serves 6.
1. Trim fat from chops. Coat with 2 tablespoons flour. Brown chips in oil over medium heat. 2. Place potatoes, onion and carrots in slow ...
In bowl, combine flour, cumin, cinnamon and salt. Add pork pieces, toss until completely coated. ... parsley. This is a great Moroccan-style stew.
In a 3-quart or larger ... LOW setting until pork is very tender when pierced ... EACH of basil, marjoram, oregano, and thyme. Serving Size: 6
Pulverize tomatoes. cut the chicken into bite-sized pieces. Break up beef. Mix all ingredients together and cook in Crockpot on low setting ...
In Crock-Pot, place, chicken, pork, garlic, onion, basil and ... (keep warm) for 5 hours more. Add hot sauce, stir, and serve! Serves about 8.
Combine all ingredients in Crock-Pot. Slow cook on low ... let stand 15 minutes. Note: Some Crock-Pots may cook better on low-medium setting.
Tasty!!! Brown the ground beef and pork sausage separately in skillet. Drain ... placing meat into Crock-Pot. Combine all remaining ingredients ... with your favorite cornbread.
This is one of our ... cover bottom of Crock-Pot. Layer chops and sauce, ... completely. Cook on low for 8 hours. Serve alone or over rice or pasta.
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