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Results 81 - 90 of 169 for egg ham breakfast casserole
Combine Bisquick and eggs, adding milk until smooth. Line casserole dish with meat. Pour Bisquick ... cheese. Bake 350°F for 30 - 40 minutes.
In 9x13 pan put the ... meat, cheese. Beat eggs, milk and salt together; pour over ... mixture. Refrigerate overnight. Bake 1 hour at 350 degrees.
Grease 9x13 inch pan. Remove ... Layer bread, cheese, ham, and bread to make 8 "sandwiches." Beat eggs, milk, mustard, and salt. ... 350 degrees. Serves 8.
Put bread cubes in a ... of bread. Beat eggs; mix with milk and ... refrigerator overnight. Bake at 325 degrees for 1 hour or until set. Serves 8.
Butter baking pan; cut the ... bread. Layer bread, ham, cheese, bread. Mix eggs, milk, melted butter, salt ... baking. Bake 1 hour at 350 degrees.
Grease 7 1/2 x 11 pan. Mix all ingredients and pour into prepared pan. Bake 45 minutes at 350 degrees. May be prepared the night before ...
If using sausage or bacon, cook and crumble. If ham, chop into pieces. Cube ... Add to beaten eggs; cheese, milk and mustard. ... Use 9"x13" baking dish.
Layer bread cubes, meat and cheese in a 9x13 casserole dish. Stir milk and mustard into beaten eggs. Pour over layers. Cover ... for one hour, uncovered.
Combine grated cheese, chili, and ham or sausage. Turn into a well-buttered, shallow casserole. Beat egg whites until stiff peaks form. ... bake 30 minutes longer.
Break bread into pieces and ... baking pan. Beat eggs; add mustard, salt and ... overnight. Bake the next day in a 325°F oven for one hour.
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