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Results 81 - 90 of about 810 for egg flour milk
81. CREAMED EGGS
Boil eggs and set aside. Melt butter in large saucepan; add flour, stirring constantly until a ... salt. Add canned milk, stirring constantly. Slowly add ... Serves 5 to 6.
Beat eggs together with milk, flour, butter, and mustard. In ... Excellent for brunch or company breakfast. Serve with muffins and fruit plate.
83. EGG CASSEROLE
Prepare sauce. Set aside. Melt ... medium heat. Add flour and let bubble 1 minute. ... heat, stir in milk. Return to heat and ... in butter. Add eggs and scramble until soft. Remove ... degrees for 30 minutes.
84. ONE-EGG CAKE
Cream shortening and sugar. Add unbeaten egg. Add flavoring. Beat thoroughly. Sift flour, measure and sift with salt and baking powder, add milk. Bake at 375 degrees ... 30-35 minutes. 12 servings.
In 13x9 inch baking dish ... boiling. Break 1 egg into a dish. Carefully slide ... butter. Stir in flour and seasonings. Add milk all at once. Cook and ... heated through. 8 servings.
Sift sugar and flour together. Add eggs and milk. Add melted butter and ... with nonstick baking spray. Bake at 325°F for 30 to 40 minutes.
Sear ham in small amount of butter. Add milk, flour, salt and pepper to the eggs and mix well, then add ... breakfast, lunch or Sunday Supper.
About 1 hour before serving: ... in bread crumbs, eggs, lemon juice, salt, pepper, ... butter. Stir in flour, salt and pepper until ... Gradually stir in milk and cook until sauce is ... over and around loaf.
89. CREAMED EGGS
Hard boil 5 eggs, cool and remove shells. ... from heat. Add flour, salt and pepper, stirring until smooth. Slowly add milk, stirring constantly until smooth. ... which was held aside.
Hard cook eggs, cool and peel. Toast ... of melted butter, flour and milk. Add cheese and seasonings. ... chives or parsley for garnish if desired.
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