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Results 81 - 90 of 132 for eating
Peel and dice eggplant; cook in water to cover until soft. Drain, cool slightly. Beat egg and milk together. Stir in eggplant and onion, ...
You can make buttermilk from ... with milk and eat cold, or heat them with ... stuffing; use the finer pieces as toppings for casseroles or noodles.
Preheat oven to 375 degrees. Punch holes in pie crust. Crumble bacon over bottom of crust. Add cheese. Place aside. Mix cream cheese, milk ...
Sift dry ingredients into pan. Mix liquids and add color. Blend the fluids into the dry and blend well. Cook over moderate heat, stirring ...
Combine water, sugar, orange juice and lemonade concentrates, and 7 UP and mix well. Then add crushed pineapple, fruit cocktail and sliced ...
Let cream cheese soften up enough to mix in real well with the sugar. Then break eggs and beat into above until it gets soft. Put in ...
Cut a piece of foil big enough to fit inside and up over the edges of an 8"x8"x2" baking dish or pan. Place foil in pan and press against ...
88. BEAT & EAT
Mix first 4 ingredients in a small deep bowl. Add the boiling water and beat until stiff.
Mix the above ingredients and add 1/4 cup boiling water. Beat until stiff peaks are formed. Spread on cake and sprinkle with 1 package ...
Combine egg whites, sugar, cream of tartar and vanilla in mixing bowl. Mix well. Add boiling water and beat at high speed until mixture ...
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