| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 91 for easy carrot cake
81. EASY CARROT CAKE
Combine first 5 ingredients. Mix ... blended. Stir in carrots and nuts. Bake in greased ... minutes or until toothpick comes out clean. Cool. Frost.
82. EASY CARROT CAKE
Beat 4 minutes in large bowl. Add to sugar, egg mixture, blend in with spoon. Add last: Pour into greased and floured stem pan. Bake at 350 ...
83. EASY CARROT CAKE
Combine first 5 ingredients, mix well. Stir in carrots and walnuts. Bake in well ... 350 degrees for 35 minutes. Spread ready to spread frosting.
84. EASY CARROT CAKE
Put mix into a 9"x13" pan. Bake at 350 degrees for 35 minutes. Cool. Cover with frosting.
85. EASY CARROT CAKE
Mix first 5 ingredients with ... blended. Stir in carrots and walnuts. Pour into greased ... Frost with prepared frosting - vanilla or orange.
86. EASY CARROT CAKE
Cream sugar and oil. Add ... cinnamon. Fold in carrots and chopped nuts. Bake 1 hour at 350 degrees (sheet cake 20 minutes to 30 minutes ... frosting for 2 cakes.
87. EASY CARROT CAKE
Combine sugar and oil; beat well. Add eggs, carrots, and vanilla; beat mixture ... floured 9-inch round cake pans. Bake at 350 degrees ... Yield: one 2-layer cake.
88. EASY CARROT CAKE
Put everything but the nuts in a mixing bowl. Stir until well mixed. Add the nuts and stir enough to distribute. Bake 1 hour or until ...
Heat oven to 350 degrees. ... minutes. Combine powdered sugar and 2 to 3 teaspoons milk. Drizzle over warm cake. Cool completely before serving.
My wife and I use ... well. Add egg, carrot, oil and soaked all-bran ... slightly and spread with butter. Goes great with a cup of tea or coffee.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables