You can do this from ... Add can of soup (undiluted) to pot and stir. Add cheese and stir until thoroughly melted. ... occasionally, until bubbly. . Louis
Each time this soup is reheated, it gets better! ... cooked bacon, and cheese. At the last minute, stir in the sour cream. Season to taste with ... milk to reheat. .
Absolutely delicious!!! Chop celery and ... Add cans of soup and block of Velveeta cheese. Simmer until cheese melts. Add sour cream right before serving.
An Eastpointe favorite. In a large soup pot, heat oil over medium-high ... Add the canned cream of chicken soup, stir and ... cover, giving the cheese time to melt. Stir thoroughly ... This soup ages well.