Crab Meat Cakes - Recipes - Page 9

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Results 81 - 90 of 222 for crab meat cakes

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81. CRAB CAKES

Mix all ingredients together and make into cakes. Fry in shallow frying pan.

82. CRAB CAKES

Mix first 8 ingredients. Shape into cakes. Dip into beaten eggs, and coat with bread crumbs. Fry quickly until brown in light oil.

83. CRAB CAKES

Toast bread and crumble. Mix ... Form into rounded cakes or balls. Bake on greased ... 400 degree oven until lightly browned, about 20 minutes.

84. CRAB CAKES

Mix and roll in cakes and dip in bread crumbs only (no eggs). Fry to a golden brown in deep fat.

85. CRAB CAKES

Mix in bowl. Make into cakes. Bake at 350 degrees for 30 minutes until nicely browned.

86. CRAB CAKES

In large mixing bowl, combine all ingredients until well blended and shape into patties. Brown in frying pan.

87. CRAB CAKES

Mix everything together and fry in vegetable oil until golden brown.

88. CRAB CAKES

Mix first 8 ingredients. Shape in 4 large cakes pressed well together, or shape ... well. Fry quickly in hot oil until brown. Drain. Serves 4.

89. CRAB CAKES

Cook in hot oil. Drain and eat.

90. CRAB CAKES

Mix ingredients, except bread crumbs and mayo, thoroughly. Shake bread crumbs over mix. Add mayo; shape. Dip in egg and then bread crumbs. ...

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