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Results 1 - 10 of 36 for southern green
Slice tomatoes about 1/4-inch thick. Spread on plate. Sprinkle salt evenly over tomatoes. Continue placing tomato slices in layer over ...
This recipe is super easy! ... oil. Add drained greens, peas, potatoes, and chicken ... may be substituted in this recipe. Cook until tender.
Sauté rice, onion, and caraway ... boil; cover, reduce heat, and simmer 20 minutes. Add green peas, and cook 5 more minutes. Makes 8 servings.
In a large soup pot ... Add the collard greens, beef consomme and water ... chicken noodle soup for an illness, such as a cold, flu or hangover.
Soak greens in several changes of cold ... Stir in chopped greens; cover and cook until tender, about 15 minutes. Makes 5 cups. Serving Size: 5
These are great with a ... good amount of green beans in with water. Cut ... salt. Boil for about 2 hours and add additional water when necessary.
Fill large pot. Add bacon ... pieces. Add collard greens and cook about 1 hour ... with fried chicken and white rice for a real Southern meal.
Check leaves of collards carefully. ... and chop. Put greens in pot. Boil until water ... partially covered, 45 minutes or until meat is tender.
Boil greens until tender. Fry meat slices ... greens to drippings. Chop finely. Add sugar and salt. Cook for 15 minutes. Serve with corn bread.
Snap off the stem of ... thoroughly. Roll several green collars together then slice them. ... seasoning in. Don't over do it with the cooking oil!
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