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Results 81 - 90 of 98 for crab-stuffed eggs
Place crab meat in large mixing bowl. ... casserole dish and bake at 350 degrees for 20 minutes or until golden brown on top and hot throughout.
Place crab meat in large mixing bowl. ... at 350 degrees for 20 minutes or until golden brown on top and hot throughout. Makes 6 to 8 servings.
83. STUFFED CRABS
In a large pot saute ... and bread. Add egg to mixture. Add bread crumbs ... Put mixture in crab shells or tins. Sprinkle with ... to serve. Serves 8.
84. CRAB SALAD
Serve on lettuce leaf.
In small mixing bowl, combine all ingredients except chicken, egg, and bread crumbs. Place ... rearranging without turning over rolls. Serves 4.
Combine crab meat, cooking oil, bread crumbs and eggs in large, heavy pot. Let ... shells, sprinkle with bread crumbs, place in oven until brown.
87. STUFFED CRABS
Saute celery and onions in ... stage. Add beaten egg yolks and return to heat. Add lemon juice, crab meat, and seasonings. Heat well. ... in 350 degree oven.
Saute onion, celery, bell pepper, ... mix well. Add egg, seasonings, crab meat and sauteed vegetables. Mix ... minutes in 350 degree oven. Makes 15.
Saute onion, pepper, celery and ... crumbs, seasoning, shrimp, crab, chicken broth and egg. Mix and stuff into ... until golden brown. Serve hot.
Spread thickly cream cheese, seasoned with anchovy paste on 6 pieces of Holland Rusk. Top cream cheese mixture with a thick slice of ...
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