CRAB SALAD 
1 lb. white meat
1/2 c. mayonnaise
2 tbsp. chopped onions
2 tbsp. sweet pickles
2 hard boiled eggs, chopped
1 c. celery
1/2 tsp. salt
2 tbsp. chopped, stuffed olives
Dash of pepper

Serve on lettuce leaf.

 

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