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Results 81 - 90 of 142 for coconut slices
Cream butter, gradually beat in ... 1 cup of coconut. Spread dough in lightly ... oven, arrange peach slices on top and sprinkle with ... if desired. Serves 6.
Arrange 2 cups of the ... cup of the coconut. Combine brown sugar, salt, ... minutes longer or until apples are soft. Serve with cream if desired.
Mix together flour and salt. ... dough. Sprinkle with coconut, roll in. Place crust ... Bake at 400 degrees for 40-45 minutes. For one 9-inch pie.
Mix together flour and salt. ... board. Sprinkle with coconut and roll in. Place crust ... for 40 to 45 minutes. Allow to cool before cutting.
Cook one pie crust; let ... stir in toasted coconut and sour cream. Fold in ... serving. This pie is really good if you like orange and coconut.
86. COCONUT CRISPS
Use two forks and roll ... sides. Roll in coconut. Place on well greased ... for 8 to 10 minutes. Remove immediately from sheet. Serves about 23.
Combine graham cracker crumbs and ... 1 1/2 cups coconut. Spread half the mixture ... squares. Top with remaining whipped topping. Makes 9 servings.
Prepare and bake cake in ... mix cream of coconut and Eagle Brand milk in ... Sprinkle coconut and almonds on top of cake. Keep cake refrigerated.
Add frosting mix to chilled whipping cream; beat until soft peaks form. Fold in pineapple, oranges and cherries; add banana, dates and ...
Preheat oven to 325 degrees. Trim crusts from bread slices, then cut each slice ... baking sheet at 325 degrees for 12-15 minutes until brown.
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