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clam juice
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clam juice
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81.
RIGATONI WITH DIABLO CLAM SAUCE
Heat large pot of water ... 10 minutes. Add
clams
and lemon
juice
and cook for another 5 ... dente. Drain pasta and mix with sauce. 4 servings.
Ingredients: 12 (cheese .. garlic .. juice .. liquid .. oil .. paprika ...)
82.
WAMPANOAG CLAM PIE
Mix
clams
, beaten eggs, onion, crumbs ... crust. Bake at 425°F for 15 minutes and then drop temperature to 325°F and bake for 40 minutes.
Ingredients: 9 (clams .. crumbs .. crusts .. drippings .. juice ...)
83.
LINGUINI WITH CLAM SAUCE
In large skillet saute onion ... tender. Stir in parsley, oregano, wine,
clams
and simmer uncovered 5 minutes. Season and serve over hot linguini.
Ingredients: 11 (cheese .. juice .. linguini .. oil .. oregano ...)
84.
WHITE CREAMY CLAM SAUCE
Makes 2 cups. Saute garlic ... mix gently. Add
clams
and
juice
; cover and simmer gently ... gently before serving over linguini or tagliarine.
Ingredients: 11 (flour .. juice .. leaves .. milk .. oil .. salt ...)
85.
CLAM CHOWDER
Fry bacon until soft; drain ... Add 3 cups
clam juice
and water. Add potatoes, cover ... cream. Add to soup, salt and pepper to taste. Serves 12.
Ingredients: 10 (corn .. cream .. flour .. milk .. pieces ...)
86.
NEW ENGLAND CLAM CHOWDER
In a fry pan, saute ... & half, and
clam juice
. Add the vegetable-flour mix ... medium heat. Then simmer for 40 to 45 minutes. Makes 2 gallons.
Ingredients: 13 (celery .. clams .. flour .. half .. juice .. leaves ...)
87.
CLAM APPETIZER DIP
Place the cream cheese in ... desired, add more
clam
broth. Makes approximately 1 pint. ... served with crackers, potato chips or raw cauliflower.
Ingredients: 9 (broth .. cheese .. clove .. juice .. salt .. sauce ...)
88.
CLAMS CASINO
Over each
clam
, sprinkle a few drops of lemon
juice
, 1 teaspoon of green ... for 10-12 minutes or place under broiler for 5 minutes. Serves 8.
Ingredients: 5 (juice .. squares ...)
89.
MANHATTAN CLAM CHOWDER
Fry bacon until brown and ... 15 minutes. Add
clams
and
clam juice
; simmer 15 minutes. Taste ... 24 hours. Reheat before serving. Freezes well.
Ingredients: 15 (bacon .. carrots .. celery .. chop .. clams .. parsley ...)
90.
LINGUINE & CLAM SAUCE
Melt butter in fry pan. ... 2 cans of
clams
with
juice
. Gradually add up to ... linguine according to package directions and serve with sauce.
Ingredients: 6 (flakes .. flour .. garlic .. juice ...)
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