In 3-quart saucepan, stir together ... Stir in corn syrup and egg yolks. Stir constantly. ... chilled. Stir in cream and vanilla. Freeze in 2-quart ... For less rich chocolate ice cream, follow recipe for chocolate ... cream to 1 cup.
Beat eggs at medium speed ... until thick. Heat cream in a 3 quart saucepan ... and stir in chocolate syrup. Add remaining ingredients. Cool ... Yields about 1 gallon.
Allow the gelatin to soak ... and add the chocolate syrup, sugar and salt. Cool. Add the creams and the vanilla. Freeze in ... the Chocolate Custard Ice Cream). Yield: 4 quarts ice ... extract when adding vanilla.
Pour Pet evaporated milk into ... in freezer until ice crystals form around edges of ... Fold in Hershey's syrup, vanilla, sugar and whipping cream. Freeze for 4-6 hour ... firm. Makes 4 parfaits.