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Results 81 - 90 of 125 for chicken ricotta
81. CHICKEN LASAGNA
1. Cook lasagna approximately 10 ... cool. 2. Make chicken filling: Saute onions and mushrooms, ... minutes. 3. Mix Ricotta cheese with eggs in a ... 325 to 350 degrees.
In large deep skillet, brown chicken in oil. Add onion, saute ... or blender, process ricotta, mustard and pan juices ... Makes 4 to 6 servings.
Preheat oven 325 degrees. In ... constantly. Stir in chicken and 1/2 cup parsley. Assemble ... 1/3 of the Ricotta mixture, 1/3 of the Mozzarella, ... before cutting and serving.
Lightly spray 9 inch pie ... Combine half of chicken and half of broccoli in pie plate. Puree Ricotta, yogurt, egg, egg white, ... 10 minutes before slicing.
Lightly spray a 9 inch ... Combine half of chicken and half of broccoli in pie plate. Puree ricotta, yogurt, egg, egg white, ... deep frozen pie crust.
Cook lasagna noodles to desired ... in flour and chicken bouillon; blend well. Add milk. ... noodles, 1/3 of ricotta, 1/3 of Mozzarella, 1/3 ... before serving. 8 servings.
87. CHICKEN LASAGNA
Melt butter and blend in ... a boil. Add chicken and remove from heat. Mix ... Mozzarella cheese. Bake at 375 degrees for 40 minutes. Serves 6.
Cook lasagne noodles to desired ... in flour and chicken bouillon; blend well. Add milk. ... noodles, 1/3 of Ricotta, 1/3 of Mozzarella, 1/3 ... before serving. 8 servings.
89. ITALIAN CHICKEN
Wash and pat dry with paper towels, each chicken breast. Then pound thin with ... Italian seasoning into ricotta then spoon a dollop onto ... top. Broil until bubbly.
90. CHICKEN LASAGNA
Melt butter in saucepan. Blend ... basil. Stir in chicken broth; stir until thick and ... Add chicken. Mix Ricotta cheese with beaten eggs and ... 10 minutes before serving.
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