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Results 81 - 90 of 137 for cakes using canned apples
81. EASY APPLE PIE
Grease a 3-quart baking dish. ... pie filling. Sprinkle cake mix over other ingredients, then ... for about 45 minutes or until cake tests done.
82. EASY APPLE CRISP
Pour cans of pie filling into 9"x12" pan. Evenly distribute dry cake mix on top. Dribble melted ... minutes. May use other fruits such as cherry.
83. FRESH APPLE CAKE
Combine sugar, butter and eggs. ... Add nuts, then apples last. (Mix in with a ... coconut. Spread over cake and brown under broiler. Or ... or cream cheese frosting.
Melt butter in bowl. Measure brown sugar and corn syrup adding to butter and blend. Pour mixture into bottom of 9 x 13 inch greased pan. ...
85. FRESH APPLE CAKE
Blend together vegetable oil, sugar, ... Blend well. Add apples and nuts and stir well. ... minutes. Cook over low heat until thick. Pour over cake.
Melt butter in saucepan. Add ... x 13 inch cake pan. Chop nuts and sprinkle ... at 375 degrees for 20 minutes. Invert onto platter. Serves 20.
Melt butter in skillet; add ... bake at 350 degrees for 25-30 minutes, using round shallow greased baking dish. Serves 6. A favorite on holidays.
Well grease and flour baking ... Gradually blend in apples. Sift together spices and ... warm over warm cake. This comes from a ... up in the mountains.
Preheat oven to 375 degrees. ... smooth. Drizzle over warm coffee cake. (Coffee cake can be made ahead, just reheat and add icing before serving.)
Add butter and cinnamon to ... 10 inch layer cake pan. Beat egg yolks well. ... Bake 50 minutes in moderate (350 degree) oven. Serve hot or cold.
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