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cajun vegetable
Results
81 - 90
of
104
for
cajun vegetable
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81.
CAJUN CHICKEN
Flour and salt in a plastic or paper bag, coat chicken. Heat oil, brown chicken and remove and reserve. Add onion, celery, green onion and ...
Ingredients: 14 (broth .. celery .. flour .. leaf .. oil .. onion ...)
82.
CAJUN SHRIMP
Bring water and lemon to boil; add shrimp, cook 3 to 5 minutes. Drain well; rinse with cold water. Peel and devein shrimp; place in a large ...
Ingredients: 13 (basil .. garlic .. oil .. oregano .. parsley .. salt ...)
83.
CAJUN BISCUITS
Grease 2 baking sheets. Dissolve yeast in water. Add remaining ingredients. Mix well. Cover and let rise in warm place free from draft, 45 ...
Ingredients: 6 (flour .. oil .. sugar .. yeast ...)
84.
CAJUN SHRIMP
Bring water and lemon to a boil; add shrimp and cook 3-5 minutes. Drain well; rinse with cold water. Peel and devein shrimp; place in large ...
Ingredients: 13 (basil .. garlic .. lettuce .. oil .. oregano .. parsley ...)
85.
CAJUN CHICKEN
In 10 inch skillet over ... lightly browned and
vegetables
are tender. Add V-8 juice, ... Garnish with bacon and parsley. Makes 6 cups or 6 servings.
Ingredients: 11 (bacon .. celery .. ham .. juice .. onion .. rice ...)
86.
CAJUN SHRIMP & ANDOUILLE STUFFING/DRESSING
Chop
vegetables
and Andouille sausage into a ... Andouille, garlic, and
Cajun
spices. Mix well. Pour in ... smaller amounts, cut recipe in half.
Ingredients: 10 (broth .. celery .. garlic .. onion .. sausage ...)
87.
CAJUN SHRIMP
Bring water and lemon to a boil; add shrimp and cook 3 to 5 minutes. Drain well; rinse with cold water. Peel and devein shrimp; place in a ...
Ingredients: 14 (basil .. garlic .. lettuce .. oil .. oregano .. parsley ...)
88.
CAJUN BAYOU CRANBERRY STUFFING
Preheat oven to 325°F. Toast ... cook sausage with
vegetables
and herbs together until
vegetables
... for 30 minutes. Freeze one for Christmas!
Ingredients: 26 (carrot .. celery .. cornbread .. leaves .. onion ...)
89.
SHRIMP CAJUN PASTA
In large skillet, saute bacon ... Remove bacon and
vegetables
to a heated bowl, but ... salt, pepper and Accent to taste. Makes 4 to 6 servings.
Ingredients: 13 (bacon .. cheese .. cream .. garlic .. magic .. onion ...)
90.
AUTHENTIC CAJUN GUMBO
Boil
vegetables
in water until the
vegetables
... approx another 30 minutes (check shrimp, if done quit cooking). Serve over rice. Serves 12-15.
Ingredients: 15 (amount .. file .. garlic .. headless .. roux} .. slices ...)
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