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Results 81 - 90 of about 810 for cajun
Saute celery, peppers, mushrooms and ... thyme, salt, oregano, Cajun seasoning, red pepper flakes and ... turns pink. Serve over hot cooked rice.
Cut meat into desired portions. Mix cajun seasoning, garlic flakes, salt and ... medium coals, keeping water level in pan steady. Cut with a fork.
83. CAJUN SHRIMP
Heat oil, onion, green pepper, garlic and cajun seasoning. Add shrimp. Cook until shrimp turns pink. Add soup, water and lemon juice.
Crush cereal in blender or ... Then add your cajun spice and blend in. Dip ... garlic salt and oregano in place of the cajun for Italian style.
Place chicken in a deep casserole dish. Combine cajun sauce, beer, vinegar and garlic ... Cover and bake in oven at 350 degrees for 1 1/2 hours.
Saute sausage until done, chop ... the Pickapeppa sauce, Cajun seasoning and cayenne pepper and ... cheese and bake for 20 minutes at 350 degrees.
87. CAJUN SHRIMP
Heat oil in 10" skillet. ... pepper, garlic and Cajun seasoning and cook over medium ... amount of red food coloring will add to the appearance.
Preheat gas grill on high. ... pieces. Lightly sprinkle Cajun seasoning on both sides of ... 8-12 minutes. Don't overcook, chicken will get tough.
Sprinkle turkey fingers with Cajun spice and roll in flour. ... remaining sauce over top and serve. Serves: 6. (Prep and Cooking Time: 45 minutes)
90. CAJUN SHRIMP
Clean and devein shrimp. Lightly ... Tabasco sauces and cajun spice. Reduce heat and simmer. ... hot, less spice. Makes sauce for 1 to 2 plates.
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