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Results 81 - 90 of 364 for black peas
Wash the peas; soak them overnight, or ... Cook about 2 hours or until peas are tender enough to mash easily. Add water as needed while cooking.
Preheat oven to 350 degrees. Mix all ingredients together, adding cheese last. Pour into 9 x 9 inch greased pan and bake for 45 minutes. ...
Mash peas. Combine with egg, onion, ... by tablespoonfuls into canola oil. Fry until golden brown. Drain on paper towels, then serve while hot.
In large skillet, slice sausage ... browned. Drain. Add peas, tomatoes, tomato sauce, broth ... minutes longer or until heated through. Serves 6.
Brown the pork in a ... pot, boil the black-eyed peas in just enough water needed ... and pepper and cook until done. Add onion tops and serve.
Fry bacon in soup kettle. Remove bacon. saute onion in bacon drippings. Add the rest of ingredients except cheese. Crumble bacon and add. ...
Boiled neck bones until tender. Add peas to boiling water in 2 ... and simmer until peas are tender for approximately 1/2 hour. Servings for 6.
Wash ham hocks and drop ... cooks, pick through peas and remove bad ones and ... peas are tender and meat is done, about 1-1 1/2 hours. Serves 6.
Let peas soak overnight. Bring peas to ... sausage. Sprinkle with green onions. Offer the remaining ingredients as condiments when serving. Serves 16.
Saute onions in butter. Add remaining ingredients. Heat well and serve warm with chips. Works great in a fondue pan.
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