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Results 81 - 90 of 142 for beef for swissing
Preheat oven to 350 degrees. Saute cabbage, celery, and onion in butter. Add remaining ingredients. Mix well. Spoon into 2 quart casserole; ...
82. HAMBURGER QUICHE
Brown meat and onion in ... corn starch and eggs. Stir in meat, cheese and pepper. Place in pie shell. Bake at 350 degrees for 35 to 40 minutes.
83. BEEF ALPINE
Cut steak into 1/2 inch ... bread crumbs and Swiss cheese in buttered 2 quart ... crumbs. Serves 6. (NOTE: This is NOT a LOW cholesterol dish.)
Mix in bowl: 1 cup ... drained. 3) Grated Swiss or Cheddar cheese to cover. 4) Pour sauce mixture over top. Bake at 350 degrees for 40-45 minutes.
Brown meat in skillet over ... at 350 degrees for 35 to 40 minutes or ... inserted in center comes out clean. Garnish with sliced tomatoes. Serves 6.
Brown meat in skillet. Drain ... Brown in 350 degree oven for 35 to 40 minutes. It is done with knife inserted in center of quiche comes out clean.
87. HAMBURGER QUICHE
Brown meat. Drain and set ... smooth. Stir in meat, cheese, onion, salt and pepper. Bake at 350 degrees for 35 to 40 minutes until brown on top.
Brown meat in skillet over medium heat. Drain fat and set aside. Blend next 4 ingredients until smooth. Stir in meat, cheese, onion and ...
Cook pasta as package directs; drain. In skillet, brown meat. Salt and pepper to taste; drain. Add tomatoes; cook; uncovered, until ...
Brown meat in skillet. Drain ... 350 degree oven for 35 to 40 minutes or ... out clean. Serves 6 to 8. Why not double this and freeze one pie?.
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