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Results 81 - 90 of 103 for barbeque spare ribs
81. BBQ RIBS
Place lemon slice and onion slices over ribs. Place meat side up ... pour sauce over. bake at 350 degrees for 1 to 1 1/2 hours. Baste frequently.
82. CHINESE BBQ RIBS
Marinade ribs in sauce several hours or ... sauce. Turn oven to broil. Brush ribs with honey and broil each side 2 to 3 minutes to glaze ribs.
83. COUNTRY BARBECUE
Combine cider, maple syrup in ... Set aside. Brown spare ribs on grill turning once. Spoon ... freezes well. (I have done this in the oven as well.)
Trim and bake ribs with onions, salt and pepper ... bake an additional 1 hour at 350 degrees. Can put sliced onions on top of meat before baking.
85. CHINESE BBQ RIBS
1. Split ribs partially on the membrane side. ... overnight. Ziplock bag works very well. 3. Roast on rack at 350 degrees for 1 hour. Slice to serve.
86. BBQ SPARERIBS
Cut ribs into serving size. Melt butter ... and cover ribs with sauce. Cook on top of stove for 45 to 60 minutes or until tender, medium heat.
87. BBQ RIBS
Cut ribs in serving pieces. Combine rest ... repeat layers. Cover pan and bake at 325 degrees for 2 hours. Uncover last 1/2 hour for browning.
Boil ribs to remove excess fat - ... ribs. Cook in oven covered for 2 hours at 300 degrees, baste often. Leave cover off fat about 1/2-1 hour.
Mix together first 2 ingredients: Parboil ribs. First drain then place in roaster. Pour over ribs and bake at 350 degrees until tender.
Cut ribs, put in large pot, ... hours. Drain, reserving marinade. Grill ribs over hot coals for about 40 minutes. Baste frequently with marinade.
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