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Results 81 - 90 of 112 for apple pound cake
81. APPLE POUND CAKE
Beat together sugar, oil, and eggs. Mix flour, soda, salt, and vanilla, and add to sugar mixture. Add remaining ingredients. Pour into ...
82. APPLE POUND CAKE
Combine brown sugar and oil; ... near center comes out clean. Note: This cake tastes even better after two or three days. It also freezes well.
Combine flour, baking soda, salt, ... smooth. Fold in apples, pecans and raisins. Turn ... until done. Cool cake in pan or wire rack ... store in airtight container.
Mix together sugar, oil and ... beat well. Add apples, nuts, coconut and vanilla. ... nuts to make topping. Pour over cake while it is still warm.
85. APPLE POUND CAKE
Beat together sugar and Wesson ... vanilla. Stir in apples and chopped pecans. Pour batter ... oven for 50 minutes to 1 hour. Do not over bake.
86. APPLE POUND CAKE
Beat oil, sugar, eggs and ... mixture. Stir in apples, nuts and raisins. Spoon ... well greased. Bake at 325 degrees for 1 hour and 15 minutes.
87. APPLE POUND CAKE
Beat sugar, oil and eggs. ... first mixture. Mix apples, black walnuts, coconut and ... ingredients. Bake at 350 degrees for 1 hour 20 minutes.
88. APPLE POUND CAKE
Sift dry ingredients (flour, cinnamon, ... dry ingredients. Add apples while still using mixer. Add ... and pour over cake just as it comes out ... out of the oven.
Cream oil and sugar, add ... - stir in apples, nuts and coconut. Bake ... tube pan. Cook for 2 1/2 minutes and pour over cake while still hot.
Mix sugar, eggs and oil. ... coconut, flavoring, and apples. Add flour last. Beat thoroughly. Bake in 325 degree oven for 1 hour and 20 minutes.
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