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4 lb roasted chicken
Results
81 - 90
of about
820
for
4 lb roasted chicken
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81.
CHICKEN BREAST ROASTED WITH WATERMELON-TEQUILA SAUCE
Sprinkle the cumin all over the
chicken
. Season with salt and ... Turn over and
roast
in a preheated oven 450 ... breasts and serve immediately.
Ingredients: 8 (honey .. oil .. puree .. tequila ...)
82.
CORNISH HEN STUFFING (OR ROASTING CHICKEN)
Saute about 5 minutes, the chopped onion and chopped green pepper in the butter. Stir in the cream style corn, milk and marjoram leaves. ...
Ingredients: 8 (corn .. milk .. onion ...)
83.
CRISP COCONUT CHICKEN WITH ROASTED RED BELL PEPPER SAUCE
In a blender, puree the ... sides of the
chicken
. In separate bowls, have ... sauce between 2 large plates and arrange the
chicken
on it. Serves 2.
Ingredients: 14 (juice .. mustard .. oil .. salt .. sherry .. sugar ...)
84.
LEMON HERBED ROASTED CHICKEN
Rinse
chicken
and pat dry. Remove excess ... pot and sprinkle with remaining seasonings. Cover and cook on low setting 8 to 10 hours (crock pot).
Ingredients: 7 (flakes .. onion .. salt .. thyme ...)
85.
LEMON ROASTED CHICKEN
Stuff
chicken
with 1 whole pierced lemon, ... paprika). Baste with melted butter every 15 to 20 minutes. Bake uncovered at 350 degrees for 1 hour.
Ingredients: 7 (parsley ...)
86.
POT ROAST CHICKEN
Spray 9 x 13 inch baking dish. 1. Arrange
chicken
, potatoes, onions and carrots ... drumsticks have more than twice the fat of
chicken
breasts.
Ingredients: 12 (broth .. juice .. oregano .. pieces .. thyme ...)
87.
ROAST CHICKEN WITH POTATO AND OLIVE STUFFING
This is negotiable, I use ... and pepper the
chicken
inside and out. Toss the ... arrange in the
roast
pan.
Roast
with the
chicken
. At serving, the
roasted
garlic paste can be squeezed ... out a certain sweetness.
Ingredients: 9 (capers .. oil ...)
88.
ROASTED CHICKEN WITH GARLIC AND ROSEMARY
Skin the
chicken
. Pour the marinade over ... garlic into the
chicken
. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done.
Ingredients: 7 (cloves .. halves .. juice .. rosemary ...)
89.
PAN-ROASTED CHICKEN AND VEGETABLES
Preheat oven to 475°F. In ... toss to coat.
Roast
vegetables 25 minutes, stirring once. Add
chicken
, tossing to coat;
roast
... Garnish with rosemary sprigs.
Ingredients: 10 (chunks .. oil .. quarters .. rosemary .. salt .. stems ...)
90.
GARLIC ROASTED CHICKEN
One and 1/4 hours before ... from oven. Cut
chicken
legs apart or joints and ... teaspoon salt and brush onto
chicken
mixture; bake 20 minutes longer.
Ingredients: 6 (legs .. potatoes .. salt .. syrup ...)
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RECIPE PULSE
TRENDING NOW
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CHICKEN CACCIATORE
MILLIONAIRE PIE
PUFFED CORN
BISCUITS CHIVES
CHICKEN AVOCADO FRESH ROLLS
SANDY DESSERT
KNOX GELATIN PLAIN JELLO
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SQUASH CASSEROLE WITHOUT EGGS
FROZEN OYSTERS
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MIX KARO SYRUP
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RECIPES
READER SUBMITTED
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SPICY CHEESE DIP IN UNDER 6 MINUTES
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