Results 71 - 80 of 474 for whole wheat flour cake

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1. Toss flours, baking powder, baking soda, ... in center of cake comes out clean. Cool in ... gm fat 87 mg sodium Exchanges: 1 starch, 1 fat.

Mix sugar with dry ingredients. Mix liquid ingredients, including applesauce. Combine. Fold in grated carrot. Bake in 9"x9" or 7"x11" pan ...

Combine first 7 ingredients in ... well blended. Add flour mixture, carrots, pineapple, walnuts, coconut, ... (8 inch) round cake pans. Line bottoms with waxed ... and vanilla, mixing well.

In a large bowl, sift the flour with the baking soda and ... greased bundt pan. Bake at 350 degrees for 1 hour or until cake tester come out dry.

Beat eggs well; add sugar ... and salt. Combine flours with soda; stir into egg ... Yield: 1 tube-type cake (16 servings) Hint: Glaze cake ... an extra moist treat.



Combine butter and sugar. Add vanilla and egg yolks. Stir in carrots and nuts. Sift dry ingredients twice and add alternately with water to ...

(Texture is best in a ... sprinkle over coffee cake. Bake 35 minutes until ... etc. (combination is nice); if canned fruit is used - drain well.

In a large bowl, stir together flour, baking soda, cinnamon, salt, ... cutting. Option: Sprinkle a little cinnamon sugar on top before baking.

Mix all ingredients. Beat 2 minutes on high. Pour into 9 x 13 inch pan coated with spray. Bake in a preheated 350°F oven for 40-50 minutes. ...

Warm honey and cream with butter. Add fructose to unsweetened applesauce, set aside. Add eggs to creamed mixture and mix well. Add milk and ...

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