Whole Haddock - Recipes - Page 8

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Results 71 - 80 of 161 for whole haddock

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71. HADDOCK SHRIMP BAKE

Thaw fish if frozen. Place on greased 9 x 13 inch baking dish. Spread with soup, bake at 350 degrees for 20 minutes. Combine butter and ...

72. HADDOCK SHRIMP BAKE

Preheat oven to 375 degrees. Place fish fillets in a greased 13x9 shallow baking dish. Spread cream of shrimp soup evenly over the fish. ...

73. HADDOCK BAKE

Marinate 2-4 hours in refrigerator. Bake at 400 degrees for 25-30 minutes. Bake in liquid and cover with chips or corn flake crumbs.

74. HADDOCK FISH BAKE

Grease 13 x 9 x 2 pan. Put in fish, mix soup and milk together and pour over the fish. Bake at 375 degrees for 20 minutes. Combine the rest ...

75. HADDOCK AND SCALLOPED POTATOES

Serves 4. Boil the potatoes in their skins in salted water until tender, but not overcooked, 20 to 25 minutes. Drain and cool until ...

76. HADDOCK BAKE

Place fish in baking dish, cover with undiluted soup, melted butter mixed with cracker crumbs sprinkled on top. Bake 20 to 30 minutes at ...

77. HADDOCK DEVILED CRAB CAKES

Thaw fish, boil 10-15 minutes. Drain and put on paper towels. Fry onion, green pepper, celery in butter. Put rest of ingredients in bowl, ...

78. HADDOCK BAKE

Spread mayonnaise and mustard mixture over fish. Sprinkle top with Parmesan cheese, then with paprika. Bake until done at 350 degrees or ...

79. HADDOCK FILLETS

Scramble egg, add milk, mix, dip fillets in mixture, flour lightly and season with salt. Preheat butter and Crisco in skillet. Brown ...

80. HADDOCK FLORENTINE

Cook, drain and chop the spinach. Mince the onion and saute in 2 tablespoons of butter until translucent. Combine cooked spinach, sauteed ...

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