Preheat oven to 325°F. Reserve 1/3 cup cheese. Combine remaining cheese, parsley, tarragon and garlic. Toss potatoes with salt and pepper. Pour ... minutes or until golden.
Preheat oven to 425 degrees. ... slice celery root, potatoes, onion and sausage uniformly. ... half of the cheese. Salt and pepper lightly. ... beer and dark bread.
In a kettle or large ... broths, water, onions, potatoes, celery, and mushrooms. Cover ... and sprinkle with cheese and parsley. Serve with slices of dark bread.