Potatoes Swiss Cheese - Recipes - Page 5

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Results 41 - 50 of 65 for potatoes swiss cheese

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41. POPPY SEED AND CHEESE CRACKERS

Mix butter, flour, potato flakes, baking powder, and salt ... crisp. Sprinkle with cheese as you take pan from ... on baking pan and separate.

42. FRESH POTATO MUSHROOM CHEESE BAKE

Cook potatoes with peelings on in water ... with half of cheese. Repeat with remaining potatoes, ... until custard is set. Makes 6 to 8 servings.

43. POTATO BROCCOLI CHEESE BAKE

Melt 2 tablespoons butter in ... bubbly. Add cream cheese, Swiss cheese, salt, nutmeg and pepper; ... cheese melts. Add potatoes, stir well. Spoon one half potato mixture into lightly greased 9 ... minutes. Yield: 8 servings.

44. FRENCH MACARONI AND CHEESE

Preheat oven to 350 degrees. In bowl, stir macaroni, cheese, salt, pepper, butter, and ... baking dish. Crush potato chips and sprinkle on top. ... top, about 20 minutes.

45. POTATO - CHEESE PUFFS

Preheat oven to 375 degrees. ... form heat. Mix potato flakes and flour and add ... stiff. Stir in Swiss cheese. Place 1/4 cup of ... 30 minutes until golden.

46. FOUR CHEESE BALL

In small mixer bowl, beat together cream cheese and mayonnaise; beat in Swiss and American cheeses. Add pimento, ... a ball. Combine potato chips and Parmesan; press over ... crackers or apple wedges.

47. POTATO CHEESE CASSEROLE

Combine all ingredients, but save enough cheese to sprinkle on top. Put in buttered casserole dish and bake at 350 degrees, 30 to 40 minutes.

48. CHICKEN CHEESE STUFFED POTATOES

Scrub potatoes thoroughly and rub skins with ... Stuff shells with potato mixture; sprinkle with paprika. Place ... for 15 minutes. 6 servings.

49. CHEESE SCALLOPED POTATOES

Wash and peel potatoes, slice approximately 1/8 inch ... and bake at 400 degrees 30-45 minutes until bubbly and potatoes are tender. Serves 6.

50. SWISS CHEESE SOUP

Combine broth, water, onions, potatoes, celery, mushrooms and parsley. ... pepper. Sprinkle with shredded cheese when ready to serve. Serves 4-6.

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