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Results 71 - 80 of 91 for white chocolate fudge cake
Mix cake, follow recipe, adding 6 ... cake, 1 can fudge topping. Whip cream, adding 3 ... taste. Frost cake with cream. Shave candy bar on top.
Add the 1/2 cup boiling ... rest of the cake. Bake at 375 degrees ... ball in cold water. Remove form heat, cool. Beat and add 1 teaspoon vanilla.
Cream butter in a large ... mini morsels, melted chocolate, chocolate syrup, and vanilla, ... minutes or until cake springs back when touched. Invert ... 4 ounces chopped white chocolate and 2 tablespoons shortening ... one 10 inch cake.
Melt chocolate in water; cool. Cream shortening; ... 9 inch round cake pans. Bake at 350 degrees ... racks. Spread Fluffy White Filling between layers. Spread Chocolate ... Immediately spread on cake.
Bake at 350 degrees. Stir over low heat until chocolate and butter melts. Stirring constantly. ... beat until it makes a consistency to spread.
Cream butter. Add sugar until ... flour. Add melted chocolate, chocolate syrup and vanilla. ... or plate. Combine white chocolate and 2 tablespoons of ... mixture over cooled cake. Garnish with chocolate and ... 1 (10 inch) cake.
77. HOT FUDGE CAKE
Mix in as quickly as ... 350 degree oven for 30 to 35 minutes. Melt together. Cook 2 minutes. Pour over chocolate chips. About 1/2 cup is enough.
Mix chocolate and boiling water to a ... shortening, milk and vanilla. Add unbeaten egg whites. Beat 1 minute. Add chocolate paste. Beat 1 more minute.
Melt brown sugar and butter ... of greased angel cake pan. Cream 2 tablespoons of ... yolk, then melted chocolate. Add dry ingredients, alternate ... stiffly beaten egg white. Pour on top of ... degrees for 30-45 minutes.
Preheat oven to 375 degrees. ... speed, beat egg whites into soft peaks; gradually sprinkle ... Immediately invert hot cake onto a kitchen towel. Gently ... and spread with chocolate fudge. Re-roll without towel and ... with a little water.
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