Results 71 - 80 of 7,310 for white cakes

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Cream sugar, salt and shortening ... addition. Place egg whites in large mixing bowl; beat ... 9 inch round cake pans. Bake in moderate oven ... degrees about 40 minutes.

Combine chocolate and water, stirring ... addition. Stir in white chocolate mixture and vanilla. Combine ... 9 inch round cake pans. Bake at 350 degrees ... one 3 layer cake.

Preheat oven to 350 degrees. ... (8" or 9") cake pans. Cream butter and sugar ... 1/2 cups cocoa and additional milk to spreading consistency.

Mix all ingredients. Drop on ungreased cookie sheet. Bake at 375°F about 10 minutes.

Melt white chocolate over hot water; cool ... to almost lukewarm. Fold in nuts and coconut; frost cake. Combine all ingredients and beat; frost.



Makes 2 loaves. Grease and flour pans. Bake at 325 degrees for 1 hour.

Mix all ingredients, pour into ... hour and 5 minutes or until done. Let cake cool in pan for 35 minutes before putting on cake plate then glaze.

Mix well. Bake at 350 degrees for 35 to 40 minutes. Use hand mixer over double boiler until peaks form. Remove from heat and add 1 teaspoon ...

Combine sugar, butter, and eggs. Add baking powder and flour. Mix well. Add other ingredients. Bake 1/4 hour at 300 degrees and then 3 ...

Mix crumbs and butter in ... 6 ounces chopped white chocolate in top of double ... Grand Marnier. Refrigerate until well chilled, about 1 hour.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index