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Results 71 - 80 of 150 for tomato puree chili
71. VEGETARIAN CHILI
Chop 2 large onions and 3 cloves garlic. Saute in 3 tablespoons olive oil. Add: Add water if needed. Add the following spices, vary the ...
72. SPICY CHILI
Brown meat and onions in ... grease. Add tomatoes, puree, beans and all the ... with Fritos and shredded cheese instead of crackers for a change.
73. MEXICALI CHILI
In hot oil in large skillet saute onions, garlic and green pepper, stirring until tender (about 5 minutes). Then drain. In a 5 quart Dutch ...
74. TEXAS CHILI
In skillet, brown meat. Drain off excess fat. Turn beef into crock pot. Add all remaining ingredients and stir to blend. Cover crock pot ...
Add 1-2 pounds ground turkey, browned and drained, to increase protein. Heat oil in large 5 quart or bigger pot. Saute onions until lightly ...
76. HOMEMADE CHILI
Brown ground beef; drain. Add remaining ingredients and mix well. Simmer 20 to 30 minutes on low. Garnish with cheese and green onions.
From the Home Show Newsletter. Heat oil in a large pot. Brown turkey meat. Add remaining ingredients and simmer (the longer the better). ...
Wash and drain beans and ... smooth. Gradually add tomato puree and stir until mixture boils ... 10 minutes, stirring occasionally to mix well.
79. VEGETARIAN CHILI
Saute in oil, onion, peppers, ... pot. Stir in tomato puree, beans and spices to ... Jack or Cheddar cheese. Taste best when eaten the second day.
In a large pot, heat ... the garlic. Add tomato puree and tomatoes. Stir. Add water ... Adjust seasonings. Add cocoa. Cook another 15 minutes.
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