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Results 71 - 80 of 112 for tomato garbanzo olives
71. TABOULEH
Soak wheat a minimum of 3 hours or overnight in water to cover. Squeeze out any excess water before proceeding with recipe. Makes 2 quarts.
72. TABOUILI
Cover with 1/4" boiling water. Allow to soften. Add to taste:
Tomatoes, sweet potato, chick peas ... in a garlicky tomato sauce to make a satisfying ... Parmesan cheese and serve. 2 servings; can be doubled.
In large mixing bowl combine spinach, beans, water chestnuts, mushrooms and green onions. Add 1/4 cup dressing; toss to mix. cover and ...
75. ANTIPASTO SALAD
Mix together above ingredients with dressing. (Use this one or a bottle of your favorite Italian salad dressing).
76. TABOULI
Combine all of the above ingredients and chill for at least 1 hour. Now enjoy a Middle East sandwich by filling a pita bread pocket. This ...
77. SANDWICH SPREAD
Mash garbanzos (or blend) and mix with rest of ingredients. Use as sandwich spread. Servings: 1 1/2 cups.
78. BEEF MINESTRONE
Sa ute garlic in oil. Mix with vegetables and cook until tender. Add bens, tomatoes and leftover beef and noodles. Add salt, pepper and ...
Cook pasta and drain. Rinse garbanzo beans. Combine pasta, beans, celery, ... and pepper. Beat until blended. Pour over salad. Chill thoroughly.
In a mixing bowl, beat ... mixture. Fold in garbanzo beans, olives, pimento and parsley. Turn ... quartered artichokes and tomato. Makes 8 main dish servings.
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