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Results 71 - 80 of 212 for thick french toast
Beat 2 large eggs until frothy. Add half and half, cinnamon, vanilla and granulated sugar and beat until foamy. Heat 3 cups Crisco to 350 ...
Mix together whipping cream, eggs, and honey or syrup. Spray casserole dish with Pam. Place bread in dish then pour liquid over. Bake ...
Mix butter, brown sugar and cinnamon together and press into the bottom of a greased 9 x 13 pan. Arrange bread slices tightly on top of the ...
Spray a 9 x 13 baking pan with Pam. Spread pie-sliced apples in bottom of pan. Sprinkle apples with cinnamon. Pour syrup over apples; ...
Place bread in a 12 ... dish and saute in butter 4 minutes on each side or until browned. Sprinkle toast with powdered sugar; serve immediately.
Beat eggs, milk, flour, sugar and salt with rotary beater until smooth. Soak bread in batter until saturated. Melt butter in skillet. ...
Place bread in a 13 ... procedure with remaining butter and bread slices. Sprinkle toast with powdered sugar; serve immediately. Yield: 4 servings.
Whisk all ingredients together. Soak bread overnight. Melt real butter in a skillet and saute until set and golden brown on one side; turn ...
Butter a 9-inch square pan. Lay bread slices evenly in pan. Combine orange peel, orange juice, eggs, liqueur, half and half and granulated ...
Combine first 4 ingredients and 1/2 teaspoon salt. Mix milk with eggs; add to flour mixture. Beat until smooth. Pour into shallow pan. Soak ...
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