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Results 71 - 80 of 182 for tamari sauce
Blend all ingredients together until smooth and creamy, then add dried parsley flakes or chopped fresh parsley.
72. TOFU MEATBALLS
Egg replacer can be purchased ... Serve with spaghetti and sauce. Suggestion: Use ice cream scoop to form even balls. Makes about 12 meatballs.
Puree all ingredients in a food processor. Store, covered, in refrigerator for up to 3 days. Use as a dressing for any vegetable salad. ...
Beat well using a whisk, wooden spoon or even electric mixer. The more you whip the thicker it becomes. Slightly increase the ratio of ...
Cook brown rice and barley ... mixture and grains. Add Mrs. Dash, pimentos and tamari. Stir gently. Makes 6 servings. Single serving = 1 cup grain.
1. Place the bulgur in a large bowl. Add the boiling water, and let the bulgur stand for 30 minutes to 1 hour or until the bulgur is just ...
77. GOOD FISH
Mix spices with melted butter. Pour over fish. Bake in 375 degree oven for 8 minutes. Drain butter and pour into sauteed pan. Saute onions ...
78. HUMMUS
Soak chickpeas approximately 1 1/2 hours. Then boil approximately 1 1/2 hours until very soft. Mash chick peas into a thick paste (food ...
Steam the tempeh cubes for ... and sprinkle in tamari and toss with the tempeh. ... with crackers or on whole wheat bread for a sandwich spread.
In large covered skillet, heat ... onion, garlic and tamari over medium-low heat for 20 ... with vegetables and topped with sour cream and cheese.
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