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Results 71 - 80 of 209 for summer cool
71. SUMMER DESSERT
Crumble macaroons into bowl and mix well with Cool Whip. In a pie plate ... marble effect. Cover with Saran Wrap and freeze. Serve frozen. Serves 8.
Blend all ingredients in bowl and chill in refrigerator. Ready to eat in 1 hour.
Bake yellow pudding cake mix. Cool slightly. Poke holes all over ... tall, I use a family size package of pudding and a larger carton of Cool Whip.
Prepare cake mix as directed. ... strawberry juice in cake holes. Apply Cool Whip to cake as icing. Decorate cake with sliced strawberries. Enjoy!
75. SUMMER SALAD
Stir until thick, buttermilk, pudding. Fold in, Cool Whip, pineapple and mandarin oranges, ... Crush as many as desired for on top and refrigerate.
Blend cottage cheese, crushed pineapple, ... your choice). Fold in Cool Whip. Chill in refrigerator. 1 can mandarin oranges, drained (optional).
77. SUMMER FRUIT DIP
Refrigerate several hours. Serve as dip for fresh pineapple, cantaloupe slices and whole strawberries.
Slice angel food cake into 3 layers. Mix yogurt, Cool Whip together, then frost layers ... service. Be sure to chill cake well before serving.
79. SUMMER SALAD
Stir together mayonnaise and milk. Pour over all ingredients, stir and allow a few hours to cool. Adjust mayonnaise as needed.
Boil pineapple, undrained for 2 ... heat and let cool. Meanwhile, mix Cool Whip, ... pineapple mixture into Cool Whip mixture. Chill until set.
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