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| REFRESHING SUMMER SALAD | |
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1 (8 oz.) can crushed pineapple, drained thoroughly 1 (3 oz.) pkg. orange Jello 1 sm. carton cottage cheese 1 sm. carton Cool Whip Blend cottage cheese, crushed pineapple, orange Jello (or Jello of your choice). Fold in Cool Whip. Chill in refrigerator. 1 can mandarin oranges, drained (optional). | |
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