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Results 71 - 80 of 95 for stuff breads
71. STUFFED FLOUNDER
Split a pocket in flounder to stuff. Season inside and outside ... until wilted. Soak bread in water. Squeeze water from ... minutes at 350 degrees.
Cut 2-inch pocket in one side of each bread slice. Cut bananas in half ... lengthwise. Remove peel. Stuff 2 pieces in each pocket ... egg, milk and vanilla.)
Saute the onion, hamburger and ... add the coarse bread crumbs. Stuff into previously prepared green peppers ... 350 degrees for 25-30 minutes.
74. SAUSAGE STUFFING
Stuffs a 12 pound bird. Melt ... and add to bread crumbs. Add seasonings, chicken broth ... egg. Mix well. Chill. Stuff and cook bird as usual.
75. STUFFED ONIONS
Parboil onions for 10 minutes, ... centers of onions, stuff with meat mixture and place ... meat will stuff 6 very large onions and serves 4-6.
Cut tips off artichokes; rinse ... leaves a little. Stuff with slices of garlic and parsley. Stuff with bread crumbs. Place in large deep ... - 1 1/2 hours.
Cut stems off artichokes and ... open, wash and stuff. Mix bread crumbs, garlic, Parmesan cheese and ... steam). Cover medium heat 1 1/2 hours.
78. SAUSAGE STUFFING
Break up bread into pieces. Mix egg and ... and mix well. Stuff a turkey or other poultry ... and omit the egg. Stuffs a 15 to 20 pound turkey.
Using skillet, brown cubes in ... When ready to stuff turkey or chicken, pour broth ... degrees for 20 minutes. (Cover to keep from drying out.)
80. STUFFED LOBSTER
Steam whole lobsters in 1 ... (green and coral stuff and place in small bowl). ... when in season. Stuffs 6 to 8 (1 1/4 to 1 1/2 pound) lobsters.
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