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Results 71 - 80 of 157 for spiced peach
71. SPICED PEACHES
Drain syrup from peaches into a saucepan. Put peaches into a bowl and set aside. Add sugar, vinegar, cinnamon and cloves to syrup. Bring to ...
Drain peach halves; rinse and pat dry. ... reduce heat and simmer 5 minutes. Chill. Serves 8 to 12 as a relish. NOTE: Can be prepared a week ahead.
Drain and save juice from peaches. Combine sugar, vinegar, spices and juice, simmer for 10 ... peaches, let set overnight. Serve your spiced peaches.
Cook sugar, vinegar, and spices 20 minutes. Drop in fruits, ... hot, sterilized jars, adding syrup to within 1/2 inch of top. Seal. Makes 6 pints.
Drain 1 1/2 cups syrup from peaches into saucepan. Add Kahlua, sugar, vinegar, cinnamon, and peels. Simmer 5 minutes. (I brought just to a ...
76. SPICED PEACHES
Drain peaches. Measure 3/4 cup ... vinegar, sugar and spices slowly to a boil. Add ... peaches or apricots and add 3/4 cup water. Serves 6 to 8.
77. SPICED PEACHES
Combine sugar, juice, vinegar and spices. Bring to a boil ... another batch of peaches! Super for Thanksgiving get-togethers, a peachy recipe!!)
78. SPICED PEACHES
Combine sugar, water, vinegar, cinnamon ... from discoloring, put peach halves into the syrup as ... water bath for 20 minutes. Makes 3 pints.
Put drained peaches halves into ... Heat honey, vinegar and spices to boiling. Pour into jar of peaches and cool. Cover and refrigerate overnight.
Boil peaches with syrup, vinegar ... from stove. Place peach halves on paper towels; stick ... Wonderful accompaniment for meat or poultry entrees!
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