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Results 71 - 80 of 126 for smoked pineapple
Ask your butcher to grind ... minutes before finish time, place drained pineapple rings (and cherries if desired) on top of loaf and baste over them.
72. SAUSAGE HAWAIIAN
Put sweet potato, pineapple chunks and apple slices in ... mix in sausage chunks. Return to oven and bake 15 minutes more. Makes 4-5 servings.
Mix together all ingredients except pineapple. Divide into 9 patties. ... pineapple juice, 2 tablespoons vinegar and 1 teaspoon prepared mustard.
74. BAKED HAM
Boil ham and bring down to a simmer (use enough water to cover top of ham). Simmer for 3 hours with onions, garlic and bay leaf. Take ham ...
Cut sausage into pieces and ... into sausage mixture. Heat to thicken. Add 2 cups drained pineapple chunks. Heat. Serve over rice. Serves 4 to 6.
76. STOVE TOP HAM
Place in large skillet (non ... sugar, 1/4 cup pineapple juice, and 5 or 6 ... Cook on top of stove in covered skillet at low heat for 30 minutes.
Cut the broccoli into florets, ... from heat. Drain pineapple, saving juice. Add enough ... everything through. Serve with rice. Makes 4 to 6 servings.
Grind and mix well all of Part A, and form into small balls. Bake in slow oven (275 to 300 degrees) - 1/2 hour. Then pour off grease. Heat ...
Grease a 1 1/2 quart ... Combine ham or smoked turkey, mustard, brown sugar, onion, pineapple and apple juice; spoon over ... top. Makes 5-6 servings.
Combine cream cheese and pumpkin, ... beef, Cheddar cheese, pineapple and onion; mix well. Chill ... paprika. Serve with crackers. Yield 2 1/2 cups.
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