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Results 71 - 80 of 1,900 for self rising flour cake
71. BEET CAKE
Preheat oven to 350 degrees. ... comes out of cake clean. Put icing on cake ... from heat and beat in sugar. Add vanilla and spread on warm cake.
Mix flour and sugar in a bowl. ... Pour in sheet cake pan and bake at 350°F ... boil. Poke holes in cake randomly and pour icing over the cake.
Mix oil, sugar, eggs and vanilla. Add flour and cinnamon sifted together alternately ... and 10 minutes. Mix ingredients and frost cooled cake.
74. CARROT CAKE
Beat eggs well. Mix in remaining ingredients. Pour cake into greased round cake pans ... and pat dry between two paper towels and add to mixture.
75. COCONUT CAKE
Mix sugar and shortening until creamy. Add flour and mix. Then add milk, ... greased and floured cake pans. Bake at 350°F for ... with Angel Flake coconut.
Melt butter and add sugar. ... Add rest of cake ingredients. Bake at 325°F for ... ingredients for 2 1/2 minutes. Stir, pour on top of cool cake.
77. CHOCOLATE CAKE
Cream sugar and butter. Mix ... Use a sheet cake pan or baking dish. Mix ... Stir until morsels have melted. Add nuts if desired. Pour on cake.
78. BUTTERNUT CAKE
Cream sugar and shortening at ... Add one cup flour. Beat at a low ... well. Add 1 cup chopped pecans; mix. Spread on cake. Best kept refrigerated.
Cream butter, shortening and sugar ... in color. Add flour to creamed mixture alternately with ... hour, or until cake tests done. Top with glaze. ... until cake is cool.
Mix cake mix, flour, sugar, oil, sour cream ... Put in greased and floured tube pan. Place in cold oven; set to 325°F and bake 50 minutes.
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