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Results 71 - 80 of 200 for seasons for beef stew
Preheat oven to 375 degrees. ... cover. Add ground beef, broken up and sprinkle ... a little butter if desired. Bake for 15 minutes. Serves 6.
72. BEEF STEW
Preheat electric skillet to 300°F. ... cover vegetables. Thicken liquid with flour and water, stirring to form a smooth paste. Season to taste.
Mix meat, potatoes and carrots together in crock pot. Sprinkle soup mix and herb seasoning over the top. Then spread cans of soup on it. ...
74. 5 HOUR BEEF STEW
Brown meat. Add all other ingredients. Bake at 300 degrees for 5 hours.
75. BEEF STEW
Brown onion, bell pepper and ... pressure lid. Cook for 30 minutes. Turn off fire ... cook until thick. Add a little Kitchen Bouquet for color.
Using skillet pan, fry bacon ... fat. Add ground beef or chuck with bacon. Scramble ... 15 minutes on medium to low heat. Eat over white rice.
Brown meat with chopped up ... of water and beef base. Cut up all the ... paste and Italian seasonings. Let simmer until vegetables are tender.
78. BEEF STEW
Brown onion, bell pepper and ... pressure lid. Cook for 30 minutes. Turn off fire ... cook until thick. Add a little Kitchen Bouquet for color.
79. BEEF STEW
Cut beef into 1 inch cubes. Using ... in a large stew pot. Once melted add beef ... seasoning packet. Simmer for 15 minutes, stirring occasionally. Add ... per 1 cup vegetable.
Sprinkle meat with tenderizer; pierce ... stirring occasionally. Cook noodles as directed on package; drain. Serve beef and gravy over noodles.
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