Cover potatoes, celery and sausage with water and cook until done. Add milk, onion, bacon grease, salt, pepper and parsley ... often to prevent scorching.
Peel potatoes, cube and cook ... fry pan, cook bacon, crumble and set aside. ... 1 minute. Add sausage slices and simmer until it ... in oven before serving.
Preparation time: 25 minutes. Serves: ... Drain. 2. Fry bacon until soft and cooked, not ... 3. Simmer the sausage slices in a small amount ... and calories, omit bacon.
In a 4 quart sauce pan, cook bacon. Save out bacon. Discard all but 2 tablespoons drippings. Add sausage and onions. Cook until limp. ... boil. Garnish with bacon.
Ingredients: 10 (bacon .. corn .. half .. salt ...)