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Results 71 - 80 of 5,330 for salt meats
Mix meatloaf ingredients together in separate bowl (by hand works best). Mix sauce ingredients together; spoon works great. Make sure lumps ...
Mix tomato juice and egg. Add crab, crumbs, parsley, lemon juice, and seasonings. Mix thoroughly. Roll into 18 fingers about 2 inches long. ...
Place fish in 8 inch square pan. Melt butter, add sour cream and stir well. Add mushrooms and seasonings; stir again. Pour over fish. Roll ...
74. CRAB MEAT SALAD
Mix all ingredients. Chill overnight and serve on lettuce leaf with Ritz crackers.
Slice and dice onions and ... until soft. Add salt and spices. Add stock cube, ... and add minced meat. Stir and fry until ... Serves 3 to 4.
Remove any shell or cartilage from crab meat. Melt butter; blend in ... baking pan. Bake at 350°F for 20 to 25 minutes or until brown. Serves 6.
Preheat oven at 350°F. In a large bowl incorporate all meatloaf ingredients, and mix, but do not over-mix (makes meatloaf mushy). In a ...
I make 3 pounds, bake and then cut into meal size pieces and freeze. You can also make loafs and freeze then bake later. Mix well. Bake in ...
This was my grandfather's mother's recipe. When my grandparents got married, my grandmother learned to make this and has made it for every ...
Combine crab meat and celery in a bowl, mix in ... and onions, add salt, pepper and lemon juice. Chill for at least 2 hours. Makes 4 servings.
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