Results 71 - 80 of 408 for pound cake pecans

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Heat oven to 350°F. Mix cake mix (dry), butter, 2 teaspoons ... with nuts. Bake for 30 to 35 minutes. Keep refrigerated and cut into bars.

You will also need 1 large bowl. Cut pound cake into squares. Place in a ... top. Sprinkle with pecans. Let refrigerate for at least one hour. Then you serve.

In double boiler, add sugar, ... vanilla. Beat with mixer until cool. Stir in raisins, nuts and coconut. Spread over "Basic Pound Cake Layers".

Preheat oven to 350°F. In ... low speed; combine cake mix, 1 egg, butter, and ... until ready to serve. Keep refrigerated. Yields 20 bars.

Preheat oven to 350°F. Beat cake mix, butter and 2 eggs ... sprinkle evenly with pecans and chocolate chips. Bake for ... 1/4 c. powdered sugar.



Bake angel food cake according to package directions, cool. ... cup milk. Spread with coconut and cherries. May freeze and keep several weeks.

Preheat oven to 350 degrees. ... x 13 inch cake pan. Mix the pound cake mix, butter and 2 ... 20 minutes. Mix pecans and 2 tablespoons powdered sugar ... bake for 35 minutes.

Mix applesauce with cinnamon and ... both sides of pound cake slices. Top with banana slices. ... brown sugar and pecan halves. Yield: 8 servings.

Crumble cake, drain fruits, except cherry ... chopped nuts, strawberries and Cool Whip. Repeat. Top with Cool Whip. Garnish with strawberries.

Combine the oil, sugar and ... in apples and pecans. Bake in greased tube ... pour on sauce. Cook all ingredients about 15 minutes. Pour on cake.

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