| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 340 for potato swiss
Place onion and hash browns ... juice, salt, pepper and nutmeg. Heat until hot, about 5 minutes. Top with shredded swiss cheese. Serves 8 to 10.
Melt the 1/2 cup butter ... minutes). Cut each potato skin in half lengthwise into ... skins for 30-45 minutes or until hot, crisp and golden.
This part you can do the night before: Cook potatoes in boiling, salted water until tender. Peel and dice to make 2 1/2 cups. Fry bacon and ...
Saute onion in butter. Cube potatoes and add to mixture. Add 3 cups water. Cook until potatoes are well done. Add remaining ingredients and ...
75. POTATO CASSEROLE
In a bowl, combine the potatoes, sour cream, 1 c. of cheese, carrot, onion, parsley, salt, dill and pepper. Transfer to a greased baking ...
Mix scalloped potatoes as directed on package. Saute onions in 2 tablespoons of bacon grease. Add the spinach and heat through. Crumble and ...
Preheat oven to 350 degrees. ... inch thick. Layer potato in 10 inch casserole dish with Swiss cheese up an inch from ... 45-50 minutes. Serves 10.
Cook onion and garlic in oil and 2 tablespoons butter until limp, but not brown. Add ham and cook, stirring for 1 to 2 minutes. Beat eggs ...
Place potatoes in a 1 1/2 quart glass casserole. Combine spinach, sour cream, cheese and nutmeg. Spread mixture over potatoes. Dip chicken ...
Place potatoes in a 1 1/2 quart glass casserole. Combine spinach, sour cream, cheese and nutmeg. Spread mixture over potatoes. Dip chicken ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables