Results 71 - 80 of 555 for pecan pie dark karo

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Stir together first 5 ingredients until blended. Add nuts. Pour into pastry shell. Bake in 350 degrees for 50-60 minutes or until knife ...

Mix all ingredients well. Pour into unbaked pie shell. Bake at 300°F for 35 minutes or until done.

Pour over cream cheese mix. Bake at 375°F for 35 to 40 minutes. Cool, then chill.

Add ingredients, mixing as you go. Bake in unbaked shell 35 minutes or until brown at 325°F.

Mix ingredients. Bake for 50 to 55 minutes until done on 350°F.



Stir together 1 cup flour ... other ingredients. Add Karo and 1 cup pecans. Pour into pie shell and bake at 400 degrees until set, about 25 minutes.

Mix all ingredients and bake at 325°F for 55 minutes in 4 pie shells.

Combine eggs, Karo, vanilla and salt. Mix ... milk, butter and pecans. Bake at 350 degrees for 10 minutes, then at 325 degrees until golden brown.

Cream together butter and sugar. Mix well beaten eggs, Karo syrup, vanilla and add pecans. Pour into 3 Pet Ritz pie shells (Not deep pie shells). ... 35-40 minutes. Serves 18.

Dissolve mincemeat in water over ... sugar, syrup, preserves, pecans and bread. Cook until thick ... Pour into unbaked pie shell. Cover with top crust ... like traditional mincemeat pies.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index