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minute steak roast
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minute steak roast
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71.
MARINATED ROAST
Blend seasonings with wine vinegar, ... inches above hot coals. Turn and grill until meat is done as you like it. 15
minutes
on each side for rare.
Ingredients: 11 (juice .. lb. .. oil .. optional .. salt .. vinegar ...)
72.
MARINATED ROAST
Combine all ingredients in a ... Pour over round
steak
and let marinade for a ... if possible.) Turn
roast
occasionally. Cook on BBQ grill ... in for a gravy.
Ingredients: 7 (juice .. marinade .. sauce .. steak .. sugar .. whiskey ...)
73.
POT ROAST ITALIAN STYLE
Spray 12 inch skillet with nonstick spray and add 2 tablespoons oil. When oil is hot, add onion and green pepper and saute until soft. ...
Ingredients: 8 (each .. sauce .. steak .. strips ...)
74.
STOVE TOP ROAST
In large skillet or dutch ... add rest of ingredients. Bring to a boil. Reduce heat to medium low. Cook for 30
minutes
, stirring occasionally.
Ingredients: 7 (cubes .. optional .. thinly .. wedges ...)
75.
POOR MAN'S POT ROAST
Place half of onion soup ... casserole and put
steak
on top. Put mushrooms on ... saver if you don't want to have a big clean up in the kitchen.
Ingredients: 5 (carrots .. mushrooms .. potatoes ...)
76.
RARE ROAST BEEF SALAD
Trim fat from
steak
. In screw-top jar, combine ... doneness, about 5
minutes
on each side; cool. Slice ... freshly ground pepper. Makes 4 servings.
Ingredients: 11 (juice .. mustard .. oil .. onion .. peel .. salt ...)
77.
INEBRIATED POT ROAST
Cover family
steak
with above, marinate at least 24 hours, turning and pricking meat.
Ingredients: 8 (juice .. oil .. sauce .. steak .. sugar .. whiskey ...)
78.
ROAST BEEF SUPREME
Place a large piece of ... pan. Put the
roast
onto the foil and fold ... Bake at 350 degrees for 3 1/2 hours. This makes its own delicious gravy.
Ingredients: 6 (roast .. sauce .. soup ...)
79.
SAVORY POT ROAST
Brown meat slowly in oil and salt. Combine above ingredients, cover and simmer 2 to 3 hours in 350 degree oven. Add more water as needed to ...
Ingredients: 11 (catsup .. mustard .. oil .. rosemary .. sauce .. vinegar ...)
80.
LOUISIANA CREOLE ROAST
Brown meat in oil in large heavy pan. Season with salt and pepper, add onions, celery, green pepper and saute' until tender. Add remaining ...
Ingredients: 8 (celery .. oil .. onion .. salt .. sauce ...)
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