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Results 71 - 80 of 229 for lemon almond cookies
Mix shortening, sugar, egg, honey and lemon flavoring thoroughly. Sift flour, soda ... 2 1/2 inch cookies. Blend sifted confectioners' sugar, ... with brush or spatula.
72. GERMAN COOKIES
Heat honey and cool. Stir in sugar, egg, lemon rind and juice. Add flour, ... minutes. Decorate with almonds and cherries. Cookies can be decorated with following ... cookies. Yield: 40 cookies.
73. GERMAN COOKIES
Heat honey to boiling in ... in sugar, egg, lemon juice, and rind. Stir together ... with fingers up, cookies toward center. Press almond halves into cookies, use a ... apple, changing it frequently.
Use a 9-inch fluted tart ... for the whole almonds). Spread filling over the ... raisin or fig filling. But place foil below pan while baking.
Cream shortening and sugar. Add eggs, vanilla and peel. Add dry ingredients alternately with milk. Chill before rolling. Bake at 375 ...
TO PREPARE FILLING: Combine apricots, ... in orange or lemon peel and cherries and cool. ... 1/3 of the almonds. Fold edges of dough ... into 1 inch slices.
Cream butter, add powdered sugar, milk, flour, pecans and cornstarch. Blend well. Chill. Preheat oven to 350 degrees. Shape cookie dough ...
Heat oven to 325 degrees. ... Garnish with an almond or maraschino cherries (2-3). Bake ... on the inside, crisp like a cookie on the outside.
Combine shortening, sugar and cream ... in egg yolk, lemon juice and lemon peel. In ... and gently press almonds on top. Bake at 350 ... before removing from pan.
Grind almonds; heat saffron in a ... egg gradually, then lemon juice. Sift flour, cornstarch and ... out 2 inch cookies, place on a greased ... 1/2. Yield: 90-100 cookies.
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